Monday, March 9, 2009

MKTG 310

MKTG notes p 237-49
237 Improving Marketing Mix
Crayola - oily chalk- Binney & Smith
Line extension  ie/new flavors - less risky than new products
238-9 Modify Product
  1. must be modifiable
  2. C must percieve modification 
  3. Mod must be consistant w/ C's needs/desires
  • drawback: C may see as riskier
239-40 Types of modifications
  • Quality : Dependabily/Durability can be ^ or down 
  • Functional: Versatility/ Effectiveness /convenience/safety  Require Redesign usually , can inrease mkt share, show progressive image for O, reduce liability
  • Aesthetic: Sensory Appeal ^mkt share, civic - risk > customers may not like change, differentiates from competitors, can increase mkt share
240-47 Developing New Products
New Product Development process 
  1. Idea Generation:
  2. Screening : making sure it wont cannibalize, choosing best ideas, lots are rejected
  3. Concept Testing : pretest
  4. Business Analysis:how does it fit into our O
  5. Product Development: prototype/r&D, very lengthy and expensive
  6. Test Marketing : decrease risk of fail, but there is a risk of competition screwing up your mkt research
  7. Commercialization: sell, ie/ map and gradual intro into mkt  v all at once

Ch 13
Establishing Prices

1. Development of pricing objectives 
a)Survival:adust $* to ^ sales to match expenses
b)Profit - pi- to max profit - identify price in order to max profit
c)ReturnOnInvestment
d)MKT share: maintain or ^ sales in relation to competition
e)Cash flow: set $ to encourage rapid sales
f)Status quo: set $ to stabilize D and sales
g) Product quality:set $ to recover C of R&D expenditures to get HD images

2. Assessment of tgt markets , evaluation of price
value: price and quality 
also variable on place - ie/ movie concessions $=^^^

3.Eval of competitors price
4. selection of price basis
Cost based Pricing 
Cost plus pricing 
adding % or $amount to cost of Product
very common
Markup pricing 
M^s  as % of cost   
15(M^)/45(retail cost)=33.3%
M^ as % of sell price  
15(M^)/60(sell price) = 25% 
make sure you know if its % of cost or sell price when discussing M^
Demand Based pricing 
ie/ discount @ low D times
Competition based pricing
Costs are secondary to competitors pricing - airlines use - same routes are EXACT same price between competitors  
Very Common 
5. Selection of pricing strategy
Differential pricing
6.determine specific price

*$=price
O=organization
C=customer or maybe cost
pi=profit
tgt=target
eval=evaluation
D=demand

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